Alcanta, The expression of an origin

Alcanta Crianza 

ALCANTA CRIANZA is the fruit of a perfect fusion between the Mediterranean and our soil.

Made from our higly-valued MONASTRELL and TEMPRANILLO grape varieties, this wine ages in American and French oak caks for 12 months and is then further aged in the bottle for a minimum of 12 months, before being placed on the market. It has a deep, bright cherry colour, and a fine taste that is persistent and well-balanced on the palate. 

Gold Medal for the 100 Best Wines of Spain 2005. Madrid, 2006.

Alcanta Red

From 100% select MONASTRELL grapes comes this ALCANTA RED.

A harvest wine with a surprisingly attractive personality derived from the MONASTRELL variety, ideally suited to daily use. Deep cherry colour, fresh and fruity in aroma, with spicy overtones, ripe balsamic blackberry taste, ant the special flavour of the MONASTRELL variety.

Ideal for accompanying meats, cheeses, rice dishes and traditional cooking. 

Silver Medal at the award "Premios Mezquita", Córdoba, 2009.

Alcanta Rosé

From 100% select MONASTRELL grapes comes this ALCANTA ROSÉ.

A harvest wine with a surprisngly attractive freshness, lightness, and the unmistakable stamp of the MONASTRELL variety, ideally suited to pleasurable daily socialising over the dining table. Rosy colour with strawberry overtones, fruity on the nose with touches of raspberry.

Ideal for accompanying meats, cheeses, rice dishes and traditional cooking. 

Alcanta White

From select MACABEO and MERSEGUERA grapes comes this ALCANTA WHITE.

A harvest wine that is surprisingly fresh and natural ideally suited to pleasurable drinkin and daily use.
Pale, crystal-clear yellow, this wine is aromatic, with tropical fruit and white flower (jasmine) touches, fresh and clean on the palate with a presistent taste.

Ideal for accompanying whellfish, fish, white meats and rice dishes.